The Pie List 2026
The best pies in Singapore, sorted.
Who makes them, what they cost and where to find them, across 26 researched sellers.
The top of the Pie List
Twelve sellers, each picked for a reason you can check. Here are the first five.
See all twelve, with our reasoning- Windowsill PiesThe most consistently recommended sweet pie bakery in Singapore.
- Elijah PiesDessert and savoury pies by the slice or whole, with same-day delivery.
- Chicken Pie Kitchen (Don pies)Old-school Hainanese-style chicken pie with half an egg, sold at five outlets from $6.80.
- Polar Puffs & CakesHalal-certified chicken pie for $3.20, with kiosks in many malls.
- The Shepherd's PieHalal-certified shepherd's pie trays, fresh or frozen, from $39.90.
Best pies in Singapore by type
- Chicken pieOld-school, curry and black pepper
- Beef and meat piesAussie, goulash, steak and ale
- Shepherd's pieTrays for the table, halal included
- Apple pieFrom $2.80 a slice to whole lattice pies
- Sweet piesPecan, key lime, banana and more
- Halal piesWhich sellers state halal certification, and which only say "no pork, no lard". Checked October 2026.Read the halal guide
Find pie shops near you
Select a region to list its pie shops. The East and the city centre are where the choice is.
Simplified tile map, not to scale. Katong, Joo Chiat and Geylang are grouped with the East, and one-north with the West, as most people describe them.
Central
- AnriTakashimaya, basement 2, Orchard
- Burnt Ends BakeryDempsey
- Chicken Pie Kitchen (Don pies)39 Tyrwhitt Road, Jalan Besar (flagship restaurant); Wisma Atria kiosk, Orchard (pies only); Tiong Bahru Plaza kiosk (pies only)
- Elijah PiesTanjong Pagar Plaza; King George's Avenue
- MarymountRace Course Road, Farrer Park
- PolarRaffles Place kiosk; Bugis Junction kiosk
- PS.CafeGreat World; Raffles City; Paragon
- Tiong Bahru BakeryTiong Bahru (original bakery)
- WindowsillGreat World City, #B1-K114 (retail)
North
No seller in our directory has a confirmed shop here yet. Chains with many outlets and islandwide delivery are the practical options.
North-East
- Chicken Pie Kitchen (Don pies)AMK Hub kiosk, Ang Mo Kio
East
- Auntie PengKatong Shopping Centre; Century Square, Tampines
- Big BakeryUpper Paya Lebar Road
- Chicken Pie Kitchen (Don pies)White Sands kiosk, Pasir Ris (pies only)
- Cottage PiesPasir Ris Central (White Sands area); listings differ on the exact unit
- Dona Manis95 East Coast Road, Katong
- Elijah PiesJoo Chiat
- Pig N WhistleChangi Road
- PolarPasir Ris kiosk
- Egyptian BakerJoo Chiat Place
- Gourmet Pie CoGeylang
- The Shepherd's PieBedok North and Simei area kitchen
West
- Balmoral105 Clementi Street 12, #01-06
- Tiong Bahru BakeryJEM, Jurong East
- Wheathead8 Slim Barracks Rise, near one-north
Plus 8 chains and online sellers that cover most of the island, such as Bake Mission, Délifrance, Han's.
Not sure what you want?
Four quick questions and the pie picker suggests a pie type and three sellers to try, with reasons.
What a pie costs in Singapore
A personal pie costs from under $2 at an old-school bakery to about $20 at a pub. Whole pies for four to six run from about $34.
| Format | Typical price | Examples |
|---|---|---|
| Heartland chicken pie | $1.80 to $3.20 | Balmoral, Polar, Kopi & Tarts |
| Premium personal savoury pie | $6.80 to $9 | Chicken Pie Kitchen, Délifrance, The Egyptian Baker |
| Gourmet or cafe savoury pie | $12 to $20 | Marymount, Tiong Bahru Bakery, Pig N Whistle |
| Whole savoury pie or tray (4 to 6) | $33.80 to $49.90 | Chicken Pie Kitchen, The Shepherd's Pie |
| Whole sweet pie | $62 to $80 | Windowsill Pies, Elijah Pies |
Practical guides
- Pie types explainedFour pie traditions meet in Singapore's bakeries. Knowing which is which tells you what to expect from the crust, the filling and the price.
- Pie price guideFrom a $1.80 bakery chicken pie to an $84 party tray, here is what pies really cost in Singapore, per pie and per person.
- Pie delivery overviewGetting a good pie delivered in Singapore is easy if you plan a few days ahead and order enough to pass the free-delivery line. Here is how the sellers compare.
- Storing and reheating piesA pie bought warm is easy. A pie bought for tomorrow, delivered to an office or frozen for next month needs a plan. Here is ours, with sources.
- Pies for parties and festive seasonsPies are the easiest crowd food there is: no cutlery for minis, one dish for trays. Here is what to order, how much, and how early.
- Pie or PIE? Pastry vs expresswayType 'pie singapore' into a search bar and you get traffic jams. Here is how to tell the expressway from the pastry, and a few other pies that are not pies.
- Closed pie shopsOld listicles keep sending people to pie shops that no longer exist. This is our running record of the ones that have closed or moved, and where to go instead.
Who is behind this guide
Pie Singapore is an editorial guide to buying pies in Singapore. We research sellers from their own menus and sites, dated food guides and public reviews, and we say when a fact is uncertain. Read about us and how we pick.